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Features: process upgrade, sharpness improvement
Knife handle: chicken wing wood, white copper, G10
Uses: Chinese and Western, suitable for fish processing, boneless meat, Japanese cuisine

Title 1, Salmon body sliced Masao bladeTitle 2, Salmon body sliced Masao bladeTitle 3, Salmon body sliced Masao bladeTitle 4, Salmon body sliced Masao bladeTitle 5, Salmon body sliced Masao bladeTitle 6, Salmon body sliced Masao blade

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15.55$
18.67$
4.8
5 reviews 5 sold

Salmon body sliced Masao blade

Delivery edit Brazil

Size: 210mm

210mm
240mm
270mm
300mm

Color: As shown

As shown
1
In stock: 603
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Published: 18.11.2024 21:05 In stock: 603 15Views

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