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5 Reviews
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Characteristics
Name
Electric Bakery Oven
Size
496x490x350mm
Type
Hot Plate Oven
Style
Horizontal
Origin
Control
mechanical
Power (W)
2000
Capacity
11-20L
Material
Voltage (V)
220V/110V
Brand Name
aistan
Plug Type
us
Stone size
330x330x1pc
Temp.range
Normal~350C
Chamber Size
350x350x200mm
Model Number
EP1AT
Power Source
Electric
Certification
Number of Ovens
Single
Controlling Mode
Mechanical Timer Control
Number of Heating Elements
2
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Description

Commercial High Power Electric Bakery Pizza Stone Oven With Single Layer Deck S.Steel Baking Cake Bread Oven 220V 110V

Features

1. Stainless steel front Door and front Panel, Hot dip aluminum sheet internal chamber, Powder coating.

2. Max. 350C temperature control. Fast cooking within 5 minute.

3. Mechanical thermostat controls separate for upper and lower heating element inside each deck.

4. 30 minute heat up time for 300°C temperature.

5. Reinforced door for easy service and frequency open and close operation.

6. Reinforced high temperate glass window for monitor pizza baking condition.

7. Long live halogen lighting system for better to check pizza baking process.

8. Fire stone / internal chamber material, stainless steel and insulation material are RoHS tested.

9. Quick release packing with machine site on carton crate and cover by strong cartoon.

10. One piece longitudinal fire stone for operator can one shot slide in the soft pizza without damage the shape.

11. CE and RoHS certification by Factory Declaration of Conformity and Self statement

Parameters

Electric Pizza Baking Oven
Voltage: 110V or 220V
Power: 2KW
Temp.range: Normal~350C
Size: 496x490x350mm
Chamber size: 350x350x200mm
Stone size: 330x330x1pc
N.W:24KG

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434.12$
3.6
5 reviews 22 sold

EP1AT Commercial High Power Electric Bakery Pizza Stone Oven With Single Layer Deck S.Steel Baking Cake Bread Oven 220V

Delivery edit Brazil

Plug Type

AU
EU
UK
us
1
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Published: 16.04.2024 14:18 562Views

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